Workshops
We offer a wide range of workshops from beginner to advanced skills in a wide variety of topics.
check back often for new listing or up to date opportunities.
(Hover over each option to see more information about the course)
INTRODUCTION WORKSHOPS
These workshops are for the beginner who is new to buttercream or fondant.
Basics of Buttercream
In this workshop, you will learn how to make 4 different buttercreams and understand how to achieve the correct consistency for each. You will be provided the recipes and a 6" cake to ice in your buttercream choice and take home. Piping borders and other decorating techniques as time allows.
$95.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 6 students.
9 am - 12 pm
Sunday, July 22, 2018
$150.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
Flawless Fondant Design
Perfect for both beginners and those who want to refine their fondant skills. In this class, you will learn how to handle, color and apply fondant and to fix common errors. Techniques in rolling, covering different shapes, color matching, creating basic cut outs and using molds will be taught.
$135.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 8 students.
9 am - 12 pm
Sunday, July 21 2018
$175.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
Concrete Drip Cake
Learn to make the trendy Drip Cake and the fabulous concrete buttercream texture! You will use buttercream elements and lots and lots of chocolate to make this magical creation for you to take home. Yellow Cake with Vanilla Buttercream will be provided.
$150.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 8 students.
7 pm - 9 pm
Wednesday, July 18, 2018
$150.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
ADVANCED WORKSHOPS
These workshop sessions assume an advanced knowledge of working with fondant.
Tiered Cake Design
in this workshop, learn how to tort, ice, level, dowel and stack a 2 tier buttercream cake like a professional using real cake.
Open discussions or demo's on the following:
structural support
How to determine serving sizes
disassemble & serve a tiered cake
Packaging & transporting
$395.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 6 students.
Lunch will be served.
9 am - 5 pm
tbd
$395.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
Wedding Cake Workshop
Learn fondant wedding cake design from one of the best in the industry.
In this 2 day session, we focus on creating a custom wedding cake using some of the most popular techniques such as edible lace, gold painting, stenciling and creating a sugar flower cluster.
$550.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 6 students. Lunch, snacks and beverages will be served.
9 am - 5 pm
TBD
$695.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
Mastering Cake Creations
Unlock your inner creativity!
this class is for budding cake artist who want to build confidence in creating one of a kind creations. You will work independently to create a custom cake using an assigned theme. You will be provided all the tools and materials needed to bring your sketch to life.
$975.00
All materials will be provided. Attendees must be 12 and older.
Class is limited to 5 students.
Lunch, snacks and beverages will be served.
8 am - 6pm
Sat, August 11 -
Sun, August 12, 2018
$1,295.00
Once reservation is paid, your attendance cannot be cancelled. You will not be refunded if you do not attend a reserved class.
Class Policy:
Before registering for a class please make sure you understand our class policy.
-
A reservation is not secured until payment is received.
-
Once a reservation is made with your credit card, you cannot cancel or receive a refund.
-
In the case of inclement weather, you will be notified by email and by phone if a class is canceled and we will notify you of A new class date. In the event that you cannot attend the rescheduled time you will have 2 business days to cancel your reservation and receive a full refund. After 2 business days, refunds will no longer be granted.
-
The Confectionery Kitchen of Waldorf is not a nut free environment.
-
The Cake Courtesan reserves the right to cancel and issue a refund class if enrollment minimums are not met.